A selection of chocolates and truffles infused with wines from vineyards of the world famous Central Otago wine region, including
2x Mt Rosa Pinot Noir Marshmallow 2x Gibbston Valley Pinot Gris Ganache 2x Wooing Tree Blondie Truffle 2x Akarua Rose Roses 2x Kuru Kuru Pinot Gris Domes 2x Pick and Shovel Pinot Noir Gels 2x Rockburn Winery Tigermoth Rieslings 2x Rabbit Ranch Pinot Noir Domes
